9/12 OPEN 日本料理　彩月

COURSE

• <Dinner reservations> [Easy course] 7 dishes including grilled sea bream head with salt, beef sukiyaki, and 5 pieces of sushi for 5,400 yen (same-day reservations available)

  • 7品
  • 1名～

  5400 yen(税込)

• <Dinner reservations> [Petit Luxury Course] 8 dishes including grilled sea bream head, hot pot, soft roe, and 7 pieces of sushi for 6,500 yen (same-day reservations available)

  • 8品
  • 1名～

  6500 yen(税込)

• 

  <Dinner reservations> [Oume Tori Course] 11 dishes including sea urchin, tiger prawns, and tagine pot for 12,000 yen

  • 11品
  • 1名～

  12000 yen(税込)

• <<Dinner Reservations>> [Fugu Course] 9 dishes including soft roe with thickened sauce, thinly sliced sashimi, and fugu chirinabe (hot pot) for 13,000 yen

  • 9品
  • 1名～

  13000 yen(税込)

• 

  <<Dinner Reservations>> [Setsugetsufuka Course] 13 dishes including sea urchin, tiger prawns, Japanese black beef, and tagine pot for 15,000 yen

  • 13品
  • 1名～

  15000 yen(税込)

• 

  <Dinner reservations> [Sanshisuimei Course] 13 dishes including tuna, prawn sashimi, and Japanese black beef teppanyaki, 20,000 yen

  • 13品
  • 1名～

  20000 yen(税込)

• <Lunch reservations> [Easy course] 7 dishes including grilled sea bream head with salt, beef sukiyaki, and 5 pieces of sushi for 4,400 yen (same-day reservations available)

  • 7品
  • 1名～

  4400 yen(税込)

• <Lunchtime Reservations> [Petit Luxury Course] 8 dishes including grilled sea bream head, hot pot, soft roe, and 7 pieces of sushi for 5,500 yen (same-day reservations available)

  • 8品
  • 1名～

  5500 yen(税込)

• 

  <Lunch reservations> [Full Moon Course] 10 dishes including 3 kinds of sashimi, pufferfish, seafood tagine, etc. 5,500 yen

  • 10品
  • 1名～

  5500 yen(税込)

• 

  <Lunch reservations> [Seiga Course] 10 dishes including 4 kinds of sashimi such as pufferfish and black wagyu beef teppanyaki, 7,700 yen

  • 10品
  • 1名～

  7700 yen(税込)

• 

  <Lunchtime reservation> [Kosai course] 11 dishes including pufferfish, prawn sashimi, horse sashimi, and tuna nigiri for 11,000 yen

  • 11品
  • 1名～

  11000 yen(税込)

• Lunch reservations: [Fugu course] 9 dishes including soft roe in thickened sauce, thinly sliced sashimi, and fugu chirinabe (hot pot) for 13,000 yen

  • 9品
  • 1名～

  13000 yen(税込)