コース詳細

<Dinner reservations> [Oume Tori Course] 11 dishes including sea urchin, tiger prawns, and tagine pot for 12,000 yen

<Dinner reservations> [Oume Tori Course] 11 dishes including sea urchin, tiger prawns, and tagine pot for 12,000 yen

12000 yen(税込)

  • 11品
  • 1名

A luxurious Japanese full course meal that combines seasonal flavors and artisanal skill.Starting with eight appetizers, the menu features a selection of exquisite dishes carefully prepared using the bounty of the sea and mountains, including pufferfish milt simmered in Saikyo style, horse sashimi, and abalone and seafood tagine pot.From sushi to tempura and nigiri sushi, each dish highlights the delicious flavors of the ingredients and the colors of the season, enriching your culinary journey.Enjoy a relaxing moment in a quiet space.※ The picture is an image

コースメニュー

◆Assortment of 8 appetizers

◆Blowfish milt stewed in Saikyo style

◆Seasonal colorful salad

◆ 2 kinds of horse meat

◆ Pufferfish and prawn sashimi

Grilled horse mackerel wrapped in pie

Three kinds of tempura: pufferfish, shrimp, and vegetables

Abalone and seafood tagine pot

Bluefin tuna nigiri sushi

Soup and pickles

◆Assortment of 2 desserts

予約可能時間
18:00~19:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 15:00 2 days before your visit

2025/09/26 更新